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 | One Spice, Two Spice: American Food, Indian Spices Product# 460681778 Selling for $35.95 "Demonstrates how to fuse Indian spice and traditional American dishes for enhanced flavor and variety, in a collection of recipes that demonstrates how to modify New England Corn and Potato Chowder with cloves and coriander and how to season Mid-Atlantic Soft Shell Crabs with cinnamon, chiles, and ginger. 20,000 first printing." |